This recipe was taken from a Facebook account, Africa…. this is why I live here. One of their albums called Recipes for disaster has dozens of South African recipes. Worth a look if you like to try new recipes.

It is an easy recipe and I can vouch for the biscuits taste.

Give it a try and let us know if you enjoyed it.

 

340g marg /butter (room temp but not too warm )
115 g custard powder
340g cake flour
115 g icing sugar

Mix all the above together.
Roll into balls – about half a heaped teaspoon full of dough.( if mixture too soft refrigerate for a while )
Bake at 175deg C for 7-10 min

Icing/filling
250g butter
Vanilla essence
3 cups sifted icing sugar

Once biscuits are cooled…join two together with generous smear of icing.

 

Tags: baking | Biscuits | Custard

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